What is cornbread?

On my last night and dinner with my host family I offered to cook. The menu was simple and reflected my longing to be home in the blizzard. Chili and cornbread. In general, I hate cooking in a foreign place, which includes someone else's kitchen, let alone a foreign country. There are just too many challenges associated with it.

And as expected, I ran into those challenges today. In reality, the chili was a relatively smooth process, minus being short on tomato sauce and having to substitute tomato soup. In the end it turned out just fine. However, the same can't be said about the cornbread. When I first thought of this menu I okayed it with my host dad regarding the main ingredients. Its worthless to plan on making chili and cornbread if you can't get chili beans or corn meal. He assured me they had everything.

Well, on Saturday when we went to the grocery store (2 in fact) there was no corn meal to be found. Instead, I had to substitute corn starch. Couple that with the fact that my host family owns zero measuring devices and baking the bread became quite the event. Having to guess out oil is not easy, and I failed. Way too much oil. Still, after baking for about 25 minutes I was left with a solid, kind of yellow looking bread. Once I tasted it though, I knew it had failed. Not miserably, but still a failure. It was served anyways and my concoction was saved by ignorance.

No one in my host family had eaten cornbread before, so they had no idea what to expect. This worked out perfectly, as they loved my creation. And the entire meal was a big hit. Their last memory of me can be my success in the kitchen, that is until they go back to the US, have real cornbread, and wonder what it was I made for them.

The coldest night

Appropriately, tonight has been the coldest night in Copenhagen during my 4 months here. It is also my last, in a sense. I was officially done with all coursework at 4:35pm this evening, and I couldn't be happier to be done. The one adaptation that Carleton has reinforced is having either 9 or 10 weeks of school and then a break. I'm not use to this whole 15 week semester thing.

Overall, the exams went well, although today's was a little rough, and brought an end to an academically stimulating semester. I definitely learned things here that I never would have had a chance to learn at Carleton, and that was really one of the points in coming, so mission accomplished.

After the exam I went out to dinner for one last hurrah with a few friends, which ended with some final goodbyes at the end of the evening. This was weird for me. I've never been a big fan of goodbyes. I definitely appreciate them and what they stand for, but I just hate doing them. I would much rather slink away in the night and be gone. Probably not the best method, but still my preference.

It's just been a kind of weird realization today that I'm done. It has been a My last time at DIS. My last time logging onto facebook and not doing work in the library. day full of lasts. My last bus ride into Copenhagen. My last bus ride home. My last bike rides. The last time seeing people. The time has definitely flown by, and I'll be commenting on this a bit more in the future.

Speaking of future, now I'll give an update on my time scheulde for those of you that are curious. I am leaving for a couple days in London on Monday morning. I'll be flying back to Copenhagen Wednesday afternoon, and then flying home on Thursday. It's then a couple days at home, before I head up to Elk Rapids (Northwestern Michigan) for Christmas. It's then home for a couple days before leaving for Carleton on December 30th.

Needless to say, I'm busy traveling the next couple weeks. You can look forward to posts about London, a final recap on Denmark (which could easily stretch into multiple posts), and at least a post about the future of this blog. Odds are that it will be sticking around, but you can read all about that in a future post.

A brief mention of something that I'm missing. Snow and real Christmas weather. Tonight was the first night the temp has dropped below freezing in a long time (and even possibly the first). I had a great final bike ride back from the bus stop in the cold air. Felt almost like Minnesota. Besides the cold I'm also missing the snow. I'm incredibly jealous of the snow storms that have hit Minnesota and the one that's supposed to hit Ohio tomorrow. This is my current desktop to try to deal with my longing for snow:


I am definitely looking forward to the white stuff, so keep it pouring down Mother Nature.

Who doesn't love free rice?

www.freerice.com

A couple of my friends have mentioned this website on their blogs, and I've also read about it on other random blogs so I finally checked it out today. It's completely addicting. And that's such a good thing. FreeRice.com is a free vocabularly builder for English. The catch, if you can even call it that, is for every correctly answered question 20 grains of rice is donated to those in poverty. For free! The level of the vocabulary is adaptive so there is no reason not to do it, whether you're in 2nd grade or a Ph.D. I've already wasted half an hour there today. I highly suggest you do the same.

Pig's head anyone?

The other day I had what I thought to be a momentary flashback to this summer when I took part in surgical procedures on pigs. The cause of this feeling of deja vu was passing by one of the many Arab butcher shops on Amagerbro -- the main street I travel on. First, when I passed in the morning on the bus -- there happens to be a bus stop right next to the store -- I noticed there was a severed pig's head hanging from a hook in the window. Normally, all the butcher shops have various pieces of meat hanging, but this head was a definite first. Then, to further add to this situation, I passed the store again later in the day as I was going to pick up dinner. This time hanging from a hook in the shop window was half a pig's head. I'm not sure what surprised me more. That someone would only buy half a pig's head, or that they would continue to display the aforementioned head even after it had been cleanly cut in two. The good news was that any passerbys could get a great anatomical lesson on the pig's head, so some good did come out of it.

It finally happened...

Well, it finally happened. I finally met a Dane that did not speak a word of English. Please bare in mind that I have been in the country for over 3 months now, and that I leave in 14 days (more like 10). That's quite a long time to be in a country and never run into this problem. Of course, it occurred in a situation where I really needed someone that spoke English. I was at the small post office in one of the grocery stores by my house, attempting to mail a package of Christmas presents home. A simple task became quite difficult. We (the attendant and myself) managed pretty well, however, and the package was sent. Last time I tracked it, the package's status it read "Sent to the USA" so I at least know I got the country right, which I view as a good first step. Hopefully, it will manage to make it the whole way there. If not, no Christmas presents for anyone.

I went to Vienna & I was Punsched Three Times

I think I will provide you with a "blow-by-blow" recap of the weekend, but it's been a couple days so I'm sure I'll be forgetting some details.

The trip began with my first outgoing experience at Kastrup, the Copenhagen airport. Let's just say it was a little less than ideal. First, there were only 3 check-in counters available for 4 different flights. This resulted in a decent wait in line. Then I attempted to grab some dinner, but again too long of a line and slow service at Burger King prevented any chance of that happening. Security wasn't much better as they only had 2 security lines open in the entire airport. All in all, it was good that I gave myself 2 hours.

The flight itself was great. I would highly recommend Austrian Airlines to anyone. We only spent an hour and 20 minutes in the air, which is less than a flight from Cleveland to Minneapolis/St. Paul, yet not only was I provided with food, it was hot! An actual meal! It was quite the surprise. I didn't think airlines still provided that kind of service. Otherwise, getting into Vienna was hassle free with nothing else exciting to report.

Getting to the hostel was also relatively easy, although there was a fun moment as I turned down a street -- as the directions told me to -- and was confronted with a six or seven prostitutes. That was an interesting development, although it sounds a lot more exciting/sketcky than it really was. Since, I had been up since 5:00am that morning, and didn't sleep on the flight, I quickly passed out.

The next morning I woke up and met Hannah, a friend from Carleton, downstairs to start off the sightseeing. The first stop was the Hofburg Palace complex, where I was told prior to leaving that I had to see the Spanish Riding School. Training took place in this gorgeous building, which looked more like a ballroom than a place to ride horses. I probably was missing the impressive difficulty of the riding as I know so little about horses because it didn't seem to be that exciting, but I assume all the hype means something.

After that we crossed the street to Maria-Theresien Platz, which is in between the art and natural history museums, and also had a Christmasmarkt. Hannah and I perused through the market for a while amazed by a couple things. First, the sheer number of punsches available. Evidently, this is a Vienna thing to serve Christmas punsch, and there are an endless amount of varieties. Beerpunsch (berry punch), normal Christmaspunsch (orange/berry flavored), Mozartpunsch, Schillerpunsch, and Apfelpunsch (apple punch) to just name a few. In reality, the sheer number of hot alcoholic drinks was overwhelming, which included Jaga Tee, which is Jagermeister and hot tea. An interesting combination to say the least. Regardless, we passed on the punsch initially. Second, we were surprised that the music playing in the background wasn't some classical, Christmas piece, but rather crappy American pop Christmas music. I had higher expectations than that. Third, I made my first of to be many food purchases which was some really tasty Kaiserschmarrn with apple sauce. Just imagine torn up pieces of pancakes and you've got it. I also managed to buy a pizza pretzel for lunch, too. Fourth, for some cognitive dissonance, one of the other food stands in the market was selling Kartoffelpuffers, which were pretty much potato pancakes, at a "German" Christmasmarkt. A little weird to say the least.

We then went and checked out the art museum, which in a very similar fashion to Italy, was disappointing for me personally, as I didn't feel like I had a good understanding of what I was looking at. Couple that with the ticket booth guy stealing 10 Euro from me, this was probably the low point of the trip.

After the museum we walked around a bit and found ourselves in front of city hall, which was absolutely gorgeous. Kind of on the level of the Hungarian Parliament, albeit smaller. This comparison makes a lot of sense if you think about it, as at one point it was the Austro-Hungarian Empire. There also was another Christmasmarkt in front of city hall. This supposedly was the classic market and it was jam packed with people. Hannah and I were on a mission to find Mozartpunsch -- warmed egg liqueur with spices, etc. -- but came up empty.

Making use of the metro we headed outside the city to see Schoenbrunn Palace. After walking through the assosciated gardens we decided it would be absolutely beautiful in any season but winter, when everything wouldn't be dead. Instead, we had to let our imaginations do the work envisioning all the trees, plants, and flowers. Surprisingly, there was another Christmasmarkt. Sensing a pattern yet? This one also had some live signing in front of a big Christmas tree. But to throw us off when we arrived, they were singing a Jewish song. How confusing. At this market though we were able to find the punsch we were looking for -- with a different name, nonetheless. Prices for punsch are always 2 Euro higher than listed as you place a deposit for the glass mug that it comes in, which is either yours to keep and reuse or to return to the booth. I now have some mugs as souvenirs. The punsch itself was amazing. It was pretty much warmed eggnog and was a whole new experience in terms of eggnog drinking. Highly recommended.

Post warming via the punsch we took a tour of the palace and were amazed by the grandeur that the Haupsburg's lived in. I'm pretty sure we both commented on how this would have been a decent place to live. We also made the decision that we should go back and have our 21st birthday's there. It would be a kind of cool place.

We walked around the Christmasmarkt a bit more after the tour, bought some more punsch, and then just sat in the gardens, enjoyed our drinks, and the gorgeous sunset. It was pretty impressive:

It was then back into the heart of the city to wander around before dinner. Thanks to it getting so dark so quickly we were able to see the city all lit up, which included having images displayed on the facade of St. Stephen's Church in a very similar fashion to the Berliner Dom in Berlin. Once again, it was really cool.

Dinner was a great meal combining Austrian and German influences as I had veal in a paprika sauce (Austro-Hungarian) with spaetlze (German). Accompanied of course with good German beer. After dinner we headed back to the hostel as Hannah had a train to catch, and I was exhausted. It was another relatively early night as it had been a long day, and I needed to wake up pretty early the next morning.

I was up at 6:30AM the next day. Why this ungodly hour? Well, because of God I guess. I had tickets to attend mass at the Hofburg Chapel; however, the real motivation was a chance to see the famous Vienna Boy's Choir perform. It was an interesting event, although I'm not sure if was worth the money or the waking up early for. The night before I had created a list of things to do on Sunday, so I was off to make my list happen.

The next stop was walking by the Votiv Kirche, which had some really cool spires that attracted me. I then headed down towards Freyung, which took me through another Christmasmarkt, then towards Hof, where yes, there was again a Chirstmasmarkt. After that it was over to Judenplatz where I checked out the Holocaust memorial, then to Danube Canal and the Marien bridge, followed by St. Ruprecht's Church -- the oldest church in Vienna.

It was then time to head to the Ankeruhr for its 12:00PM showing. 12 figures from different time periods parade across the front of the clock accompanied by time related music. I took a ton of pictures and a couple videos from this, which can be found on my Webshots site. Once I took that in I walked down one of the main shopping streets to St. Stephen's Cathedral, where I took a quick glance in. Then it was off to see dead bodies as I checked out the Habsburg Crypt where I got to see all the people's coffins that were important within the dynasty.

I then strolled down to St. Charles's Church where one more Christmasmarkt existed. Turned out that this was acutally my favorite of all the markets I visited. It had the greatest assortment of high quality goods for sale. I was then drawn in by the magnificence of St. Charles Church; however, once I entered the outer room I questioned if I wanted to pay the 4 Euro fee and actually enter. Eventually, I decided to, and what a great decision. First, the church itself is gorgeous. Second, and more importantly, the frescoes on the ceilings were in the process of being restored, so you could take an elevator up into the cupola. All the way up there:


What an experience! I was close enough I could touch the paint!

My legs were shaking the entire time. I've never been one to be scared of heights but I was freaked out. Maybe because I was on scaffolding that said it could only support 10 people -- and there was definitely more than 10 people up there -- or maybe the fact that I was someplace that part of me knew I shouldn't be. Regardless, it was amazing.

It was then over to the last Chirstmasmarkt, the Spittleberg. Supposedly, this was the best one to shop at, but I was actually pretty disappointed. In the end I headed back to Maria-Theresien Platz and its market. There I made my last purchases although not without incident. By this time my time in Vienna was running short, and I was out of money. To top it off, I couldn't find an ATM anywhere to save my life. After wandering the streets and asking a handful of Austrians if they knew where one was -- no one was able to help -- I finally tried a hotel, where the receptionist directed me. Much to my chagrin, when I reached the ATM it was out of service. Luckily, there was one across the street, but when I tried it I was told that the service was unavailable. I tried 2 more times. Still no luck. Something told me to try it a fourth time, and magically it worked. I then ran back to the market and made my last purchases, as well as grabbing a last glass of punsch -- the third of the trip -- and a wild boar meatloaf sandwich. And that's how my trip in Vienna came to a close. It was back to the airport and on an Austrian Airlines flight, and the food was included again! Then it was time for sleep back in Copenhagen.

Familial Events

While my family was here for 8 days we did more than just eat Christmas dinner and celebrate Thanksgiving. One night we went to Tivoli to see it all lit up. It was gorgeous. The only thing that could have made it better was snow, but I think that may have been asking for too much.


We also managed to stumble upon a winter light show over the little lake in the park. It was pretty cool.After taking that in we headed over to the Glass Theatre, which is also in the park, to see the 25th annual Crazy Christmas Cabaret. This is an original comedy show put on every year by a British woman, who writes a new script for each show. This year was a parody of Around the World in 80 Days, which was titled Around the World in 80 Minutes. The majority of the show was either raunchy humor or stereotypical jokes about different parts of the world. This show in general is quite the crowd pleaser, as over 75% of the 1,000 people attending were repeat visitors. That number of people coming back year after year lets the writer include some recurring themes from year to year, which meant sometimes the crowd was laughing hysterically only at the appearance of certain characters. My family, especially my Dad, loved it, and as expected we laughed the hardest at the jokes regarding the good ole USA and its NRA president George Brush. Personally, I was excited that I was able to understand the jokes about Danish culture. Made me really feel like I have become somewhat integrated.

Another day we took a trip outside the city to the town of Roskilde, which sits on a fjord, and use to be capitol of Denmark way back when. There are two primary attractions there, and we saw both. First was the Roskilde Domkirke which is an old Catholic Church, which is now Lutheran Reformed, where all the Danish Kings and Queens have been buried. It was a unique place, and somewhere I had been wanting to go for quite a while. Second was the Viking Ship Museum, where remnants of 5 Viking ships that were scuttled in the Fjord had been put back together. It was amazing to see wood that dated back to the 11th century.

My favorite activity took place on Sunday night. After a dinner in a restaurant that dated back to the 13th or 14th century we all headed back to my parents apartment, where I had left my laptop. We got back from dinner just in time to start watching the Browns game in the 2nd quarter. This was special for a couple reasons. One, I hardly get to watch any Cleveland sports games with my Dad anymore, which was always our main thing. Two, I'm not sure if I'll get another chance to watch a Browns game with him this year just due to scheduling. Three, this is the first season since 2002 that they have a legitimate chance to make the playoffs. To top it off, the Browns won the game against the Ravens in incredibly bizarre fashion (I'll spare you all the details), making it a game to remember.

That's all the recap I'm going to do on my parents visit. In other travel related news, I'm off to Vienna for the weekend tomorrow. I'm quite excited to see this gorgeous city in winter and explore everything it has to offer. I'm sure I'll take lots of pictures and fill you in with how the trip went. Luckily, it's only a weekend so there won't be too much to say.

A Different Kind of Thanksgiving

So as I mentioned in my previous post, my family came over for Thanksgiving. One of the main events was making Thanksgiving dinner for my host family. First, when I told my host family that my real family was coming over towards the beginning of my stay in Denmark, they were so relieved. I guess DIS explains to the host families the importance of Thanksgiving to American's, and especially American students as its normally a time when they return home. All of this information made them nervous about the whole situation, and they were more than happy to pass off the meal to my family and me.

The preparations began a week ahead of my family's arrival, as shopping lists and cooking utensils were cross-referenced. This led my host family confused as they had no idea what all this food could be for, or why we needed a 6 kilo turkey (about 12.2 lbs) for only 8 people. Working on a deadline of the Thanksgiving meal taking place Wednesday night, my mom had her first Danish shopping experience the Monday before. She managed to find almost everything. Anything she couldn't find initially, my host Dad helped her with on Tuesday evening. Later that night the pumpkin pies were baked. When I got back from a DIS dinner that night, I just couldn't help but beam as the smell of pumpkin wafted down to me as soon as I entered the door.

Wednesday was then the big cooking day. Unfortunately, I had a major group assignment/presentation due the next day so I wasn't around too much. This meant I missed my favorite part of cooking, which is the browning of the onions and celery for the stuffing. The aromas associated with that step just whets my appetite and gets me prepped for the meal. When I did return, my nostrils were treated to an even better smell and caused me to announce to absolutely no one that "Its Thanksgiving!". I lended my assistance for the final steps, but for the most part the meal was set.

As we sat down on the table we were greeted by turkey napkins and an amazing meal: turkey, mashed potatoes, homemade cranberry applesauce, cranberry jelly, stuffing, carrots cooked in brown sugar and raisins, gravy, pumpkin bread, and a pretty nice Ohio Amish red wine. A true feast!

So the most important part of this meal was my host family's reaction. I think its safe to say that they were pleasantly surprised, especially regarding how all the flavors meshed together. I can also proudly say that my host brothers acted like Americans and absolutely stuffed themselves. I had never seen Victor eat so much, and Marc must have had four helpings of mashed potatoes. All and all, the meal was a huge success! The last surprise of the evening was people's reactions to my mom's pumpkin pies, which were excellent as usual. My host parents were not expecting it to be like it was. The texture and lightness really threw them for a loop.

The only negative of the meal was that my host family had no idea what to do with all the left-overs, as its not something they are used to (and I'm sure I've mentioned this before). I managed to make a bowl of potatoes, stuffing, turkey, and gravy to have for lunch the next day, and I was able to extend the shelf life of the applesauce to today, and the pumpkin pie to yesterday, although, sadly, it was thrown out with four pieces left!

After dinner one of the best parts of the evening happened. My whole family went down to my room and we called both sets of grandparents via Skype. Needless to say, they were both shocked to be receiving a call from Copenhagen that was coming form a computer. It was great to hear how excited they were by hearing my voice as well as the rest of my family's.

Overall, the transplantation of Thanksgiving across the Atlantic was a huge success, and I think a true cultural experience for my host family to take part in. And perhaps most importantly, I got my favorite meal, and was able to enjoy it with my family, so I was more than satisfied!

Christmas 24/7

Note: My parents and brother recently spent a week in Copenhagen visiting me, during their time off for Thanksgiving. This will be the first of 3 posts about their visit.

Thanksgiving is a great holiday. In fact, it may be my favorite. And I'll go all into what it was like in Denmark in my next post. But, while here, I think I determined a very important function for this holiday. It tells everyone exactly when they can start to think about Christmas.

See, in Denmark, Thanksgiving doesn't exist. No Indians or Pilgrims. This also means they have no established date in their calendar of when Christmas thinking should begin. So it becomes an arbitrary process, at best. And in my opinion, they arbitrarily decided way too early. Christmas decorations, music, and advertisements first started appearing on the streets and in the stores of Copenhagen almost 2 full weeks ago. And, since the country is pretty much completely homogeneous, and the country's official religion is Reformed Lutheran, there are no public qualms about decorating. So, pretty much, everything is covered!

Not only that, but Christmas is a huge holiday for the Danes in terms getting together with friends and family and sharing a meal. However, because there are so many friends and family, these meals have already started. And, because these meals have begun, restaurants have started to cater their menu for Christmas meals. What this means is that while my parents and brother were here, we had pretty much the same food 3 nights, because it was the only option on the menu. Don't get me wrong -- I love the Danish Christmas meal, and I really like the fact that it's a set meal like Thanksgiving, but there's only so many times you can have it in a week. Three types of herring, smoked salmon, shrimp, fried plaice, beets, red cabbage, tomato, liver pate, chicken salad, roast pork, roast duck, apples and prunes, potatoes cooked in brown sugar, pickles, crackers, cheese, and rice pudding. With that kind of lineup, once is enough.

I Can't Help But Look Up

Denmark is fairly far north. It is situation around 55 degrees North latitude. That's equivalent to the southern tip of Alaska. This means that the lighting patterns are very similar to Alaska. For example, today's sunrise was at 8:03 AM, and today's sunset will be at 3:50 PM. Pretty Early. Which means it gets very dark very early. While this can be incredibly disheartening and can manage to throw anyone's internal clock way off, I'm attempting to find some good in it. So far, the only positive thought I can manage in regards to leaving class and thinking its 10:00 PM is that it makes the end of my commute home really splendid. I don't know if its the clear, winter skies, but the stars seem to be shining much more brightly now, and once I enter my neighborhood on my bike, my speed slows way down, and I pedal with my eyes firmly affixed above. I love looking at the stars no matter where I am, and there's something relaxing and perhaps charming about them. And as long as I manage to stay upright on my bike, and not run into anything, I will continue to look forward to getting the chance to look up.

Feeling a little Danish

When I walk the streets of Copenhagen no one confuses me with the native Danes. I don't have people tell me I could pass as a Dane. My Danish language skills are non-existent. In other words, even though I've been here for over 3 months in some ways I still feel very much like a guest in the country. However, there are two times each week for some unknown reason that I feel quite Danish. After my Human Health & Disease course on Tuesdays and Fridays I have a 20 minute walk home. Normally, I occupy myself with my iPod, and as I walk down Amagergade I feel Danish. I feel like I belong, and that this place is as much mine as anyone else's. And that is a really great feeling.

A Positive Outlook on Life

It's important to go through life with a positive outlook. It just makes everything seem better. So, I strongly advocate this concept; however, not if one has to have delusional thoughts to make it possible. Take for example the Swedish nationalistic views in the mid 1700's from Karin Johannisson's article about Swedish Mercantilism:

"Moreover, the Nordic climate was unusually favourable, a number of writers maintained. The cold protected the people from infectious diseases and made them 'merry, lively, and manly'. The snow on the ground prevented nutritious substances from evaporating and, when it melted, transformed the rotting leaves and needles into rich humus. The woods were teeming with useful game -- "if anyone seriously tried to domesticate our moose, they might well become our camels" -- and lakes and rivers were swarming with salmon and other splendid fish, pearl-filled molluscs, oysters and lobsters. The people could also rejoice over what the Swedish climate spared them from. They were spared from the burning sun of hotter countries 'where the people, drained by the heat, for much of the year must splash around all day in their water barrels'. They could walk in the forests without fear of tigers, lions, leopards, and apes and they could fish in the lakes and rivers without being frightened by dreadful hippopotamuses and bloodthirsty crocodiles. Given persevering application, all this splendour would show a wonderful capacity to multiply. 'When wilderness and wastes are cultivated, a whole new land will be created, much more fruitful than this, milder in climate, pleasanter in ever way, rich and able to support and feed many million people more than now.'"

That's what I imagine when I think of Sweden, too!

Michigan still wins at some things

As some if not most of you know, yesterday was the Michigan - OSU football game to determine the Big Ten champion. And while Michigan lost, again -- it's time to go Lloyd -- there was one aspect Michigan beat Ohio State at: number of fans in Copenhagen. As I was walking around downtown yesterday I saw a Dane -- he was speaking Danish and everything, so there's no chance he was a tourist in disguise -- sporting his maize and blue paraphernalia, including a block M hat. I can lovingly report that I saw 0 Ohio State colors, insignia, etc. When you've lost 5 years in a row, one has to take solace in any moral victory one can get.

Accent Troubles

I have problems with accents. I just can't imitate them. My friends can attest to my horrible attempts at an English accent. Not only can I not do them, I don't have one myself, especially when it comes to speaking in a foreign language. All my time spent in Germany has consisted of me speaking in German, and being talked back to in English, all because I have an American German accent. And the easiest way to spot a non-native speaker of a language is their accent. Here in Denmark, normally the roles are reversed. I'm listening to non-native English speakers, and normally I notice an accent. However, I have been thrown for a loop a couple times in the last week. First, about a week ago, I was ordering a chai tea from a Baresso (a Danish Starbucks) near DIS, and speaking in English when one of the girls behind the counter asks me where I'm from. This isn't a normal question I get while being out and about in Copenhagen. Typically, this would be a question asked by someone else not for Denmark. Then, to confound things, she didn't have an accent. Or to put it more precisely, she had an American accent to go along with her English. I was confused. Was she an American living/working in Denmark? So I sheepishly asked where she was from. Copenhagen. I was pretty embarrassed. Turned out though she spent a year in Michigan during high school. Same thing happened on Wednesday at the hospital. One of the doctors I was shadowing starts talking to me in perfect American English. Confused again, I ask where she's from. Denmark. She just spent some time at Vanderbilt in Nashville studying. Almost all the Danes speak very good English, but I have to say I'm impressed by these two's American accents. They are the first I've heard in Denmark. Now if I could just manage that in Germany.

Got a boo boo? Go to the ER!

If you haven't figured out already from my posts, the Danish and the American health care systems are quite different. On Wednesday, I was able to experience the Danish in action as I shadowed one of my professors for the morning. We spent most of our time in the ER as she was the on-call doctor for surgical consults. Granted, I haven't spent that much time in American ER's to truly comment, but overall, the Danish version seemed to operate in much the same manner. The one major difference was the utilization of the ER by the Danes. Remember, Danes' health care is covered by the taxes they pay, so a visit to the ER doesn't cost them anything extra. This, in turn, leads to some people coming in for things that they really shouldn't. This included a twisted ankle that wasn't even swollen, and a single in-grown hair on a person's back. The first got nothing, the second got a band-aid. The other interesting aspect was how serious they take possible infectious disease. One woman came in with diarrhea and vomiting. She was immediately isolated, and both the nurses and doctors wore a second layer of clothing that was immediately removed upon leaving the room. While this may seem over the top, it does work. Denmark is one of the few countries in the world that does not have a true resistance to penicillin. Spending 5 hours in the hospital was great, and made me realize I had really never done anything like that before -- just being on the floor of the hospital and seeing patients as opposed to observing surgeries. Mathilde, my professor, was a little upset by the fact that I couldn't have any of my own patients just because nothing presented itself. Hopefully, I'll get a chance to go back before I head home and maybe then I'll get my first patient!

A Dangerous Commute

Everyone in Copenhagen bikes to commute. This topic has been addressed multiple times by me already. What could there possibly be to add? How about the fact that Danes bike to commute all year round, which includes yesterday morning after it snowed the night before!

First, everyone was incredibly excited for the first day of snow. In fact, it meant "that winter is really here now," or something along those lines. The event coincided well with Sunday night's meal, which was a typical Christmas dinner, as it was some holiday that I don't even think my host parents truly understand -- they had to look it up on a calendar just to know when it was.

The snowfall was nothing extraordinary, a light dusting that managed to stick to the ground, but it was more than enough to make for an interesting commute the next morning. I quickly realized this when trying to turn a corner and felt my bike wheels slipping on the slippery stuff. For the rest of the way to the bus stop I was that Ohio driver who slows down to 20 mph just because of a little snow on the road. I felt like it was the better choice then having my butt on the ground.

Dealing with pain/suffering? That'll be 150 DKK

Once again the Danes have a great concept regarding health care. This time its in regards to patient compensation for malpractice and in this case there is no doubt in my mind that this should be implemented in the states. The Danish system is not even comparable to the American system. They are night and day. Just in case you are not aware, the American system is based on litigation and the court system. Personal injury lawyers have ads everywhere, telling patients that if things didn't go perfectly that court is the answer, because that's where patients can receive compensation. This, in turn, requires doctors to spend money on malpractice insurance to cover themselves in case a patient proceeds with a lawsuit against them. It doesn't even matter if the doctor did nothing wrong; there is nothing stopping frivolous lawsuits. So there's the recap on the American system.

Now for the Danish system. The Danes base their system on no fault compensation. For full information on the system check out this website: http://uk.patientforsikringen.dk/public/dokumenter/
pdf/pjecer/engelsk/patientsentitlement.pdf

I'll do my best to try to summarize the information. First, the patient compensation is looked at as a patient's right, therefore all patients are covered by this "insurance" in pretty much all cases, except for dental care. The compensation scheme applies to injuries caused by both examination and treatment. But there are limits, as you cannot obtain compensation for an injury caused by the illness or accident for which you were treated, nor can you obtain compensation for treatment not leading to the recovery you expected. Compensation can be paid if the injury was in all probability caused in one of the following ways: if the injury could have been avoided by better treatment; if the injury is due to the malfunction or failure of technical apparatus and instruments, etc.; if the injury could have been avoided using another treatment technique or method of equal efficacy; if the injury is very unusual and serious in relation to the disease you were treated for and therefore goes beyond what you should reasonably have to endure. Compensation itself is fixed in accordance with the provisions of the Danish Liability for Damages Act. Compensation can be paid for loss of earnings, loss of ability to work, permanent damage, and pain and suffering. Compensation can also be paid for recovery costs resulting from the treatment. In the case of pain and suffering there is a cap set at 150 DKK per day, or about $30 per day A board consisting of doctors and governmental workers determine if claims are appropriate and deserve compensation.

This system creates equality amongst all patients, and also acknowledges that doctors are human and can make mistakes and should not have to be punished to provide compensation for the patient. If the doctor has made a grievous error than there is a board that can provide appropriate punishment. What this allows, though, is for doctors to practice medicine in a non-defensive posture, as they do not have to constantly protect themselves. All in all, a much better system than what the states makes use of. Again, the hangup with implementing a system like this in America would be the issue of where the government would get the funds to provide compensation as it would probably require more taxes, which are never popular with the American public. Nonetheless, in my opinion, this is a great system that would make medicine better for all involved.

Where am I again?

Forgive me if I seem uncertain where I am at certain times in my life. I blame my professors at both Carleton and DIS for this. Upon my return from traveling a common theme in my classes has been to spend the first few minutes and name the cities where people went. In my Human Health & Disease course this included both of my professors as well. It turns out that they spent a week in the United States at a DIS seminar, which happened to be taking place in Minneapolis, Minnesota where DIS is headquartered. This also meant that they took an hour drive south and spent a day at Carleton. It's kind of odd to think that my Danish professors have been to Carleton more recently than me. Henriette had two impressions of her trip worth sharing. First, she couldn't believe the minuscule size of our dorm rooms. She has no idea how we can live in such a place. Maybe Carleton should take notice of this. Second, the rural areas south of the twin cities reminded her a lot of southern Sweden, so if any of you were contemplating a trip to southern Sweden save your money and visit me instead!

Then to add to my confusion I received an e-mail yesterday from Herr Paas, who is the head of the German department at Carleton, and was my professor for German 204 last fall. It turns out that he and a couple of Carleton administrators are going to be coming to Copenhagen for a seminar or something, and they want to take some Carls (Carleton students) out for dinner. This will then be my second encounter with a Carleton professor at DIS.

For the recap. DIS professors going to Carleton. Carleton professors going to DIS. So this begs the question, where am I again?

Final Travel Thoughts

Whew! Three straight weeks of traveling is a lot. Still, it was a great experience that I wouldn't have changed at all. Just in case you haven't already read, below are posts about a lot of the places I visited and some of the things I saw and took part in. Also, all of my pictures are now posted on Webshots for your perusal. But now for my concluding thoughts.

First, it was insane the different kinds of transportation I made use of. Automobile. Charter bus. Ferry. Streetcar. Metro. Local Train. Regional Train. National Train. Night Train. Airplane. Public bus. I pretty much did it all. Shows how well Europe is connected.

Second, I have come to the conclusion that everyone -- Americans that is -- should do Europe twice. Once as a student. There are just certain experiences people get traveling on the cheap that they would never get if they had money, such as staying at hostels and meeting the people there or eating at cafeterias. It's just a different and enjoyable way to travel. With that said, I also feel that people should go back to Europe when they have more money to truly enjoy some of the more expensive luxuries Europe affords such as great food. This is definitely a blueprint I plan on following.

Along some of those same lines the people I met, especially in Florence were great. It was also interesting to note the differences in ages and what that made the trip be for each person. For example, I met two college aged students that were taking some time off from school and just enjoying Europe. But then I also met two people that were 30+ who almost seemed to be escaping from certain aspects of their life by traveling to Europe. I found this dichotomy to be quite intriguing, and really nothing more.

So it was a great trip, but I am definitely not looking forward to going back to school. DIS doesn't do any favors as I have an exam on Friday and a presentation due in a week. But still, less than 2 months of classes, and then I'm done. Time has really been flying.

The last two months aren't just classes, though. I still have plenty of excitement to look forward to. First, my parents and brother will be here in less than two weeks to spend a week in Copenhagen and celebrate Thanksgiving with me and my family. Then a week later I will be taking a weekend trip to Vienna to experience that amazing city in the winter. Then finally, once classes are done I'll be spending a couple days in London before heading home. So I definitely have things besides classes to keep me occupied.

Siena and the end

After a very easily hour and a half train ride south, Liza and I arrived in Siena, which is a small, kind of touristy town in the heart of Tuscany. Our first sight was cathedral of San Domenico, which was built in the 1220’s in completely red brick. The coolest aspect of the church is not its age, though, but rather the fact that it displays human remains. St. Catherine is the patron saint for both all of Europe and also Siena, and her head and finger are proudly displayed for all to see. Her actual head and her actual finger. I’m not sure if I’ll ever understand the Catholic concept of relics, even after taking a class in it at Carleton. We then headed through town, which itself is from the medieval times and only open to pedestrians to Il Campo, which is the famous town square. It is a huge opening surrounded by buildings and the town hall, that is covered in bricks, which quite surprisingly are burnt sienna in color. The square reminded me a lot of a gigantic bald spot, as there were people, mostly university student age, sprawled across it enjoying the late morning sun – just like Carleton during spring term.

We then enjoyed another fantastic lunch at a small hole in the wall place, where there was no menu. Liza and I split our pasta dishes, homemade tortellini and homemade ravioli. For the second course I had no idea what my options were so I told the waiter/owner to give me his favorite. After receiving translation help from an Italian customer, the owner understood and placed an order of lamb for me. It did not disappoint. It was a great last real meal for the trip, and a good way to remember Italian cooking.

Post lunch Liza and I headed towards the last major tourist sight in Siena – Siena’s Duomo or cathedral. This was a stunning building regarding both the exterior and interior, which were both made of white and green marble that was layered in stripes. Perhaps the most dazzling aspect of the interior was the floor. Most of it was covered, but the parts left open for us to see were made of marble that was placed in various scenes. It was unbelievable. I can’t imagine seeing the entire floor at one time.

Our last “event” of the trip was buying Liza a new book for her trip back to Budapest. We found this cute little American bookstore of the main pedestrian road, run by a middle-aged American. Liza and I both had thoughts that that would be a cool thing to do as a job, if either of us ever wanted to spend any serious amount of time somewhere in Europe.

Upon leaving Siena, Liza and I had a long night of travel to look forward to. First, it was an hour and a half train ride back to a suburban Florence station. There, we enjoyed our dinner of salami and cheese sandwiches, which hit the spot perfectly during our hour layover. We then had a 2-hour train ride to Bologna central where we arrived around midnight. We then had a 4-hour layover until our next train. That was an experience. Luckily, we found a waiting area and were able to claim some seats for part of the time; however, the room was still freezing and definitely had a particular odor. Sleep was not easy to come by there. Finally, we had a 3-hour train ride back to Milan central, which was highlighted by seats not meant for sleeping and an incredibly cold compartment. We then had our last food in Italy at a little café outside the train station after which Liza and I got on our separate buses to head to our different departing airports. Our trip was done, as was my three straight weeks of travel. My next post will have some overall thought about the entire time as well as information on other things happening in my life that find important, but haven’t yet shared.